Food Service Crew

ARAMARK is hiring Food Service Crew members to support CCU dining locations. In this role, you'll prepare and serve food, operate registers, and ensure a clean, safe, and welcoming environment for students, staff, and visitors. Responsibilities include basic food prep, stocking, cleaning, and following strict food safety and sanitation standards. You'll deliver friendly, efficient customer service while working as part of a diverse, inclusive team. Aramark offers training, growth opportunities, and a culture focused on teamwork, safety, and creating positive experiences for the campus community.

Responsibilities

• Prepare and serve food and beverages according to Aramark and safety standards
• Operate POS systems, handle cash, and process transactions accurately
• Maintain cleanliness of service areas, dining spaces, and equipment
• Follow food safety, sanitation, and hygiene procedures at all times
• Restock supplies and products to support steady service flow
• Provide friendly, efficient customer service to students and guests
• Support opening, closing, and shift change procedures
• Work collaboratively with team members and follow direction from supervisors

Required Skills

• Food preparation
• Cash handling
• Point-of-sale (POS) operation
• Safe food handling
• Sanitation procedures
• Customer service
• Inventory stocking
• Cleaning and bussing
• Basic math
• Team collaboration